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Although Seminary Hill is a relatively new operation, they utilize the services of long-time cider-maker Stuart Madany. I first encountered Stuart 11 years ago when he was the cidermaker at Castle Hill Cider in central Virginia and introduced us to cider aged in Georgian Kevri. See Winemaker Series: Castle Hill Cider & Kvevri. Through email, he was able to explain some of the differences and similarities between cider-making in New York State and Central Virginia: